Did you know you can make more with pizza dough than just . . . pizza? Welcome to a whole new world of possibilities, where a ball of homemade (or store-bought) pizza dough can become cheesy garlic knots, herbaceous pull-apart dinner rolls, and even savory stuffed doughnuts.
Pro tip: Make a double batch of homemade pizza dough and store some in your freezer so you can make these breads and rolls whenever the mood strikes.