Websites, blogs, podcasts, and other publications are spreading the word about Thursday Night Pizza! Here's the latest press from Saveur.com, NBC, Buzzfeed, and more.
I shared advice for choosing, using, and troubleshooting pizza peels in this Saveur.com article by Hannah Sellinger
Pizza al Fresco, my article about making pizza outside published in Edible Philly's Summer 2021 edition
I gave tips on growing and using herbs and spices for this AppGrooves article by Tracy Block
Featured on the Local Mouthful podcast
Colcannon Pizza featured on Sweet Paul Magazine's website