I don't recall having a lemonade stand when I was in elementary school, but I do remember sitting behind a card table in our cul-de-sac during summer break, waving shyly to our neighbors over a pyramid of club-size zucchini. "Sell, sell, sell!" my mom would shout from the kitchen window. The same three neighbors would […]
Philly-Style Tomato Pie
With its thick, tender crust, rich tomato sauce, and post-bake dusting of Parmigiano-Reggiano cheese, this is the tomato pie dreams are made of.
4 Pizzas for the 4th of July
Happy (almost) birthday, 'Merica! We have zero plans for the 4th of July this year, and I am OK with that. Maybe we'll crash a neighborhood party. Maybe we'll soak in our kiddie pool with some beers (and milk, for Jack). Or maybe we'll hunker here in the air conditioning and whip up a few […]
Cheeseburger Calzones with Special Sauce
These cheeseburger calzones are EVERYTHING your favorite papa could dream of for Father's Day (unless he's vegetarian or gluten-free, of course): Tender pizza crust, juicy burgers, crunchy pickles, and melty cheese. Plus, encased in bready goodness, they're less messy than traditional burgers and ideal for dipping in a summery, Old Bay–spiked version of "special sauce."
Pizza alla Puttanesca
. . . in which I learn to embrace anchovies on pizza . . .
Beet Pesto Pizza with Goat Cheese and Fresh Herbs
An herbaceous beet pesto pizza to celebrate the first hints of spring. (Pro tip: you'll want to use this pesto sauce on all the things!)
Pizza Primavera (bacon optional)
I realize my I-just-had-a-baby card is due to expire (or may have already) . . . but bear with me as I pull it anyway, one last time. On Monday, just after the rain stopped, I wandered into the backyard to assess the garden situation. One word: Bleak. It seems that last spring and summer, in […]
White Pizza with Black Garlic and Ricotta
What ingredients have been lurking in the back corners of your fridge? For me, it's black garlic. I bought a (rather expensive) jar of peeled black garlic cloves more than two months ago for a recipe testing project, and since then, the most contact I've had with said jar is to swipe it out of […]
Grape and Camembert Pizza with Arugula
Lately, most of my recipe ideas have sprung from remnants of the battle to get our son, Jack, to transition to solid foods. He's a little late to the game, now 11 months old, but he has good reason to be skeptical, having been diagnosed with "severe" reflux pretty much at birth, and needing an […]
Dairy-Free Coconut Shrimp Pizza
Life has a nasty sense of humor sometimes. Like when you get all cozied up on the couch, wrap a blanket snug around your legs, and only then realize that the TV remote is across the room. Or like when the boiler poops out at bedtime on the first night of your husband's business trip […]
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