This roast beef pizza is my pizzafied version of the classic French dip sandwich, complete with sliced roast beef, creamy horseradish sauce, provolone cheese, and warm au jus on the side.
This goat cheese pizza is bursting with tangy, creamy goodness, and it's way easier to make than you'd think. Just whip up some goat cheese and milk, slice a juicy, ripe tomato, and dinner's on the table in about 20 minutes.
Food is love . . . and what food is more loving than pizza? This heart-shaped pizza is perfect for Valentine's Day (or any occasion), topped with roasted beet puree, goat cheese, almonds, arugula, and a luxurious drizzle of balsamic glaze.
Need something pretty for your hors d'oeuvre table? Tasked with bringing an app to a holiday party or potluck? This stunning holiday pizza wreath is everything you're looking for and more, filled with whipped goat cheese, fennel, and arugula, then bejeweled with fresh pomegranate seeds (arils).
Move over, fall casseroles! This bacon, apple, and acorn squash sheet pan pizza is easy to make and will please everyone at the table. Plus, it's topped with arugula, so you can at least pretend it's healthy.
Ever heard of the hangover remedy, "hair of the dog"? Well, this Thanksgiving leftovers pizza is the turkey day version.
This cheesy, herbaceous pull-apart bread wreath is perfect for any holiday meal, but there's no need to wait for a special occasion. You won't believe how easy it is to make!
Add a burst of fall flavor to homemade pizza or bowls of cooked pasta with this easy-to-make sage-infused pumpkin sauce.
Your favorite ghouls will love this spooktacular spider web pizza, topped with an easy string cheese web and black olive creepy crawlers.
Guess what? White pizza doesn't have to mean globs of ricotta or gluey, alfredo-like sauces. It can (nay, should) be vibrant and elegant, bursting with flavor from tender vegetables, nutty-sweet aged cheeses, salty meats — and just a drizzle of heavy cream. I am obsessed with this simple white pizza recipe, and once you master […]